Thematic electronic scientific online journal NCFSCHVW

Fruit growing
and viticulture of South Russia



Issue: 14(2)

Date posted: 19.03.12

Total articles: 15

Total authors: 34

Genetic Resources, Cultivar, selection

pdf
134 Кб
8 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0014
UDC: 634.22:631.52(471.63)
Keywords: PLUM, VARIETY, HYBRID, SELECTION, QUALITY, BIOCHEMICAL COMPOSITION

Annotation

The results of selection estimation of varieties and hybrid families of plum culture are presented. The regularities of inheritance of signs (weight and biochemical composition of fruits) by hybrid posterity are revealed. Dependence of change of fruits quality indicators from conditions of year is established. Varieties-sources of high taste qualities and large-fruited interesting for improvement of quality fruits of plum home varieties are allocated

How to cite
Zaremuk R. SELECTION OF PLUM HOME ON QUALITY OF FRUITS [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 1–8. URL: http://journalkubansad.ru/pdf/12/02/01.pdf. (request date: 28.03.2024).
pdf
499 Кб
8 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0015
UDC: 634.22:631.52(471.63)
Keywords: APPLE TREE, VARIETY, ROOTSTOCK, GROWING ENERGY, YIELD, PRODUCTIVITY, QUALITY OF FFRUITS

Annotation

The results of research of apple-tree clonal rootstocks of NCRRIH&V selection in the agro-ecological conditions of Stavropol region are presented. The characteristics of growth and fruiting of Liberty apple variety on clonal rootstocks are studied. The rootstock for production testing at the apple plantations with dense planting schemes, providing fast fertility, yield, productivity, good quality of fruits is recommended

How to cite
Ermolenko V., Zaerko T. ROOTSTOCKS OF NCRRIH&V SELECTION IN THE STAVROPOL REGION [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 9–16. URL: http://journalkubansad.ru/pdf/12/02/02.pdf. (request date: 28.03.2024).

Construction of plantings, forming of crown

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1338 Кб
7 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0016
UDC: 634.1:631.542
Keywords: SWEET CHERRY, PRUNING, SYSTEM OF FORMATION, SEEDLINGS, TREES

Annotation

The new system of cherries tree formation Stop Leader, due to the removal of central conductor in the first year after planting reduces the height of the trees, and due to bending of part of branches one accelerates the receipt of the first industrial crops. More than 20 tons of high quality fruits are got in the harvest each year during the period of full fruiting per hectare of garden, which is formed in this way

How to cite
Alferov V. FORMATION AND PRUNING OF CHERRIES TREE BY STOP LEADER SYSTEM [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 17–23. URL: http://journalkubansad.ru/pdf/12/02/03.pdf. (request date: 28.03.2024).

Mineral nutrition of plants

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376 Кб
9 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0017
UDC: 581.192.7:634.11
Keywords: APPLE TREE, GROWTH REGULATOR REGALIS, YIELD, FRUIT-SETTING RATE, QUALITY OF FRUITS, GROWTH PROCESSES

Annotation

Treatment of growth regulator Regalis of apple tree decreased fall of fruits, which in turn has helped increase yield and improve of fruit quality. The significant reduction of the length of internodes and decreases of size of tree annual shoots

How to cite
Fomenko T., Popova V., Chernikov E., Chalaya L. EFFICIENCY OF GROWTH REGULATOR REGALIS IN THE APPLE-TREE ORCHARD [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 24–32. URL: http://journalkubansad.ru/pdf/12/02/04.pdf. (request date: 28.03.2024).

Quality Management

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136 Кб
9 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0018
UDC: 634. 2:631. 52
Keywords: SWEET CHERRY, RESEARCH OF VARIETIES, QUALITY OF FRUITS, BIOCHEMICAL INDICATORS, YIELD

Annotation

The results of research of commodity qualities and biochemical indicators of sweet cherry of different varieties are presented. The varietal features defining flavoring qualities of sweet cherry varieties of different periods of maturation are established. The best varieties with high commodity and biochemical indicators of fruits for industrial use are allocated

How to cite
Prichko T., Alehina E. COMMODITY AND BIOCHEMICAL INDICATORS OF THE SWEET CHERRY VARIETIES QUALITY [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 33–41. URL: http://journalkubansad.ru/pdf/12/02/05.pdf. (request date: 28.03.2024).
pdf
235 Кб
9 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0019
UDC: 664.8: 634. 1
Keywords: RASPBERRY, REMONTANT VARIETIES, QUALITY, CHEMICAL COMPOSITION, JAM, FREEZING

Annotation

The results of research of 8 modern remontant raspberry varieties adapted to technologies for crop of berries in autumn period at the annual shoots are presented. The complex biochemical and technological evaluation of raspberries on commodity quality, content of soluble solids, sugars, organic and amino acids, vitamins and polyphenols is given. Varieties for targeted use in the manufacture of jam and frozen products are allocated

How to cite
Prichko T., Germanova M., Hilko L. QUALITY OF BERRIES OF REMONTANT RASPBERRY IN THE CONDITIONS OF SOUTHERN RUSSIA [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 42–50. URL: http://journalkubansad.ru/pdf/12/02/06.pdf. (request date: 28.03.2024).
pdf
296 Кб
11 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0020
UDC: 663.3
Keywords: FRUIT JUICE, BIOPOLYMERS, ACTIVITY OF ENZYMES, AMINO ACIDS, AROMATIC SUBSTANCES

Annotation

Fruit using in winemaking at sufficiently high concentrations contain biopolymers of different nature, that is difficult for clarification and filterability, provokes occurrence of colloidal haze of wines. The use of enzymatic catalysis considerably reduces the concentration of biopolymers. Enzyme preparations have a different activity, that is confirmed by the results of research of qualitative and quantitative composition of amino acids, and ultimately by composition and concentration of higher alcohols, aldehydes, acetals, simple and high-boiling esters

How to cite
Gnetko L., Belyavtseva T., Ageeva N. IMPROVEMENT OF FRUIT WINE TECHNOLOGY BASED ON ENZYMATIC CATALYSIS [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 51–61. URL: http://journalkubansad.ru/pdf/12/02/07.pdf. (request date: 28.03.2024).
pdf
105 Кб
5 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0021
UDC: 663.256
Keywords: CHAMPAGNE WINE MATERIALS, SURFACE-ACTIVE SUBSTANCES, FOAMING ABILITY

Annotation

The data about physical and chemical indicators of champagne wine materials from different grapes varieties grown in the AF "Milstrim Chernomorskie Wines" of Temryuk region are presented in the article

How to cite
Ageeva N., Simonenko E. PHYSICAL AND CHEMICAL INDICATORS OF CHAMPAGNE WINE MATERIALS FROM DIFFERENT GRAPES VARIETIES [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 62–66. URL: http://journalkubansad.ru/pdf/12/02/08.pdf. (request date: 28.03.2024).

Phytosanitary condition of plants

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467 Кб
8 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0022
UDC: 634.11:631.541:632.3
Keywords: CROWN GALL, SANITARY, MEASURES, ROOTSTOCKS, APPLE-TREE, MOTHER PLANTATION

Annotation

he results of study and development of root cancer eradication technology in the mother plantation of apple tree clonal rootstocks re presented on the basis of own study and analysis of literary sources

How to cite
Buntsevich L., Zakharchenko R., Kostyuk M., Paletskaya E. SANITARY MEASURES OF THE MOTHER PLANTATION OF APPLE-TREE CLONAL ROOTSTOCKS FROM BACTERIAL CROWN GALL [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 67–74. URL: http://journalkubansad.ru/pdf/12/02/09.pdf. (request date: 28.03.2024).
pdf
87 Кб
7 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0023
UDC: 632.1:634.23
Keywords: HERRY, PESTICIDES, DOMINATING ILLNESSES AND PESTS, PROTECTION, BIOLOGICAL EFFICIENCY

Annotation

The results of experimental research of definition of biological effectiveness of perspective chemical, microbiological preparations and biologically active substances on cherry against main harmful objects are presented. The most effective elements of protection systems against harmful cherries are specified

How to cite
Mishchenko I., Prah S. WORKING OUT OF ELEMENTS OF CHERRY ECOLOGIZED PROTECTION FROM MAIN HARMFUL OBJECTS IN THE CENTRAL ZONE OF KRASNODAR REGION [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 75–81. URL: http://journalkubansad.ru/pdf/12/02/10.pdf. (request date: 28.03.2024).
pdf
922 Кб
25 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0024
UDC: 632.6:634.1
Keywords: PHYTOPHAGOUS, AGROCENOSIS, FOUR-LEGGED TICKS, BIOLOGY OF DEVELOPMENT, BIOLOGICAL PREPARATIONS, EFFICIENCY

Annotation

The results of long-term research of species composition of four-legged ticks of fruit plantations are presented. The most typical signs of damages by harmful species, the degree of the population of pome and stone fruit cultures are established. The measures of fight with the phytophagous are working out, the efficiency of insectacaricides with different mechanism of action and different acting substances is determined. The possibility of use the biological preparations against ticks-wreckers is established and periods of their application are determined

How to cite
Cherkezova S., . FOUR-LEGGED TICKS OF FRUIT PLANTATIONS AND MEASURES OF FIGHT WITH THEM [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 82–106. URL: http://journalkubansad.ru/pdf/12/02/11.pdf. (request date: 28.03.2024).

Manage environmental and food safety

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222 Кб
10 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0025
Keywords: SOIL, PESTICIDES, METABOLITES, GAS CHROMATOGRAPHY, LIQUID CHROMATOGRAPHY

Annotation

The possibilities of definition by chromatographic methods of toxic pesticide residues, using a long time in the vineyards of the southern region of the Russian Federation are presented. It explains their accumulation in the soil, and so in grapes and wine-making products. The use of gas and liquid chromatography allows with high sensitivity to determine their toxic metabolites with original preparations

How to cite
Vorobyova T., Volkova A., Makeeva A., . APPLICATION OF CHROMATOGRAPHIC METHODS FOR DEFINITION OF TOXIC RESIDUES IN GRAPES AND WINE-MAKING PRODUCT [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 107–116. URL: http://journalkubansad.ru/pdf/12/02/12.pdf. (request date: 28.03.2024).
pdf
163 Кб
13 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0026
UDC: 663.252.4
Keywords: POSSIBILITIES AND NEW METHODICAL APPROACHES OF THE ANALYSIS OF WINE PRODUCTION BY MEANS OF CAPILLARY ELECTROPHORESIS AND GAS CHROMATOGRAPHY ARE CONSIDERED. THE CURRENT STANDARDS, PROVIDING CONTROL IN WINES OF ORGANIC ACIDS, DYES AND PRESERVATIVES ARE DISCUSSED. METHODICAL DECISIONS FOR DEFINITION OF GLUCOSE, FRUCTOSE, SUCROSE AND GENERAL PHOSPHORUS IN WINE PRODUCTION ARE OFFERED BY METHOD OF CAPILLARY ELECTROPHORESIS

Annotation

Possibilities and new methodical approaches of the analysis of wine production by means of capillary electrophoresis and gas chromatography are considered. The current Standards, providing control in wines of organic acids, dyes and preservatives are discussed. Methodical decisions for definition of glucose, fructose, sucrose and general phosphorus in wine production are offered by method of capillary electrophoresis

How to cite
Kuzilov M., Lozhnikova M., Zaharova M., Yakuba Y. USE OF GAS CHROMATOGRAPHY AND CAPILLARY ELECTROPHORESIS FOR ANALYSIS OF WINE PRODUCTION [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 117–129. URL: http://journalkubansad.ru/pdf/12/02/13.pdf. (request date: 28.03.2024).

Storage of fruits and berries production and grapes

pdf
226 Кб
7 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0027
UDC: 634.7:664.8
Keywords: STRAWBERRY FRIGO, SEEDLINGS, STORAGE, VINTSIT FORTE

Annotation

The data of efficiency of Vintsit Forte preparation against the fungus pathogens of diseases at storage of strawberries seedlings Frigo, and after transplanting of seeblings in the field is obtained. Stimulating action of preparation on growth of the strawberries plants is established

How to cite
Buntsevich L., Zakharchenko R., Kostyuk M., Paletskaya E. IMPROVEMENT OF METHOD OF STRAWBERRY SEEDLINGS FRIGO STORAGE [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 130–136. URL: http://journalkubansad.ru/pdf/12/02/14.pdf. (request date: 28.03.2024).

Decorative shapes of garden rocks and grapes in the landscape construction

pdf
508 Кб
8 с.
Date posted: 19.03.2012   Informregistr code: 0421200126/0028
UDC: 635.96:635.976(471.63)
Keywords: CERASUS MILL., DECORATIVE VARIETIES AND FORMS, DECORATIVE SIGNS, PLANTING GREENERY

Annotation

Perspective cherry (Cerasus Mill.) forms and varieties are allocated for planting greenery in the south of Russia. The basic decorative and economic-biological signs for estimation of varieties and forms of decorative cherry are revealed. The short characteristic and variants of varieties and forms use in the landscape building is given

How to cite
Kovalenko N., Tyshchenko E. PERSPECTIVE INTRODUCED CHERRY (CERASUS MILL.) FORMS AND VARIETIES FOR PLANTING GREENERY IN THE SOUTH OF RUSSIA [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 14(2). pp. 137–144. URL: http://journalkubansad.ru/pdf/12/02/15.pdf. (request date: 28.03.2024).