Fruit growing
and viticulture of South Russia
Lopatina Lidia
Articles in journal: (total 2)
Regularities of wine quality formation, their physical and chemical and biological parameters depending from the agronomic factors are revealed as a result of years research. The mathematical models that can control the process of creation of wine quality are worked out
The method of ecological and genetic evaluation of fruit cultures adaptability, that takes into consideration the genetic diversity and individual features of varieties reaction on the meteorological factors of environment in the various periods of development, is presented.