Fruit growing
and viticulture of South Russia
Savchenko Elena
-
Articles in journal: (total 1)
115 Кб
6 с.
Resource potential of the agricultural territories
Date posted: 15.03.2011 Informregistr code: 0421100126/0021
UDC: 634.8 : 631.627
Keywords: GRAPE, BIOLOGICAL POTENTIAL, GROECOLOGICAL CONDITIONS, PRODUCTIVITY
Influence of groecological conditions on the formation of biological potential of a grape Tsymlyansky Cherniy is defined
How to cite
hulkov V., Savchenko E. INFLUENCE OF GROECOLOGICAL CONDITIONS ON THE BIOLOGICAL POTENTIAL FORMATION OF A GRAPE TSIMLJANSKY CHERNIY [Electronic resource] // Fruit growing and viticulture of South Russia. 2011. № 8(2). pp. 29–34. URL: http://journalkubansad.ru/pdf/11/02/04.pdf. (request date: 02.05.2024).