Fruit growing
and viticulture of South Russia
Tkachenko Dmitry
-
Articles in journal: (total 1)
262 Кб
6 с.
Quality Management
Date posted: 16.07.2012 Informregistr code: 0421200126/0055
UDC: 663.256
Keywords: SHERRY WINESTOCK, ESTERASE, ALCOHOL DEHYDROGENASE,
SHERRY YEASTS
The data of research of the dynamics of enzymes activity in the process of sherry preparation with using different races of yeasts are presented
How to cite
Ageeva N., Markosov V., Tkachenko D. RESEARCH OF THE DYNAMICS
OF ENZYMES ACTIVITY
IN THE PROCESS OF SHERRY PREPARATION [Electronic resource] // Fruit growing and viticulture of South Russia. 2012. № 16(4). pp. 106–111. URL: http://journalkubansad.ru/pdf/12/04/13.pdf. (request date: 29.04.2024).