Fruit growing
and viticulture of South Russia
Egorov Evgeni
Articles in journal: (total 20)
The analysis of long-term tendencies in the development of industrial fruit growing is given and subject orientation of agro-economic research is defined. The role and evolution of methods of economic research and development in forming of pithy aspect of growing fruiting is shown.
Evaluating the efficiency of production of table and technical grades of grape is given. The factors that have significant impact on reducing the real production efficiency and reproductive capacity of the subject are identified. The dimensions disparities and imbalances in the reproduction process, the desired level of regulators are defined.
Industrial and economic characteristic of industrial fruit growing and viticulture is given. Imbalances and disparities in the organization of reproduction processes, depend on macroeconomic factors and the insufficiency of measures of government support are identified. The necessary economic conditions for sustainable development are defined. The required dimension of regulators calculation is justified.
A specific conceptual framework has been developed that reflects the functional load of a concepts number, such as edaphic, biocenotic, agrocenotic stability, management of ecological and economic stability of reproductive processes; a cognitive map of environmental and economic stability management, and tools for managing the functional stability of grape agrocenoses. The necessity of managing the ecological and economic sustainability of grape agrocenoses, the organization of which has a pronounced specificity, is grounded. The parametric model of ecological and economic stability of grape agrocenoses is developed. A comparable assessment of the actual values of indicators characterized the ecological and economic stability of the agroecosystem elements with the normative values is given. Functional imbalances and imbalances in the organization of grape agrocenoses are revealed, due to both the negative manifestation of a decrease in edaphic, agrocenotic and biocenotic stability, and the negative influence of macroeconomic factors reduced both the economic efficiency of production of industrial products and reproductive opportunities. The criterions for managing the ecological and economic stability of grape agrocenoses are developed: equilibrium, adaptability, stability. A cognitive map of the management of ecological and economic sustainability of grape agrocenoses is proposed, which allows us to determine the functional relationships between the structural components of agrocenoses and to assess the consequences of the influence of various factors (internal and external) the stability and efficiency of reproduction processes in the industrial viticulture. The optimal parameters of edaphic, biocenotic and agrocenotic stability are calculated based on the identified ecological and economic dependencies. The tools for managing the functional stability of grape agrocenoses are considered. Evaluated the effectiveness of the proposed cognitive models of management of ecological and economic stability that will allow you to adjust financial costs within the standard range; to achieve the optimal level of implementation of production potential; to reduce the level of chemical technogenic effect the components of agro-ecosystems; to ensure the necessary quality and food safety of the products obtained; to achieve a high technological and economic outcoming.
The functional essence of ecologization of reproduction processes in viticulture is refined. The areas of negative symptoms in ampelocenosis caused by massive use of chemicals are defined. The efficiency of use of developed biotechnologies in the protection of vineyards is empirically proved and justified by calculation